Saffron
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Saffron is that spice derived from the flower of Crocus sativus, commonly known as the “saffron crocus”. The vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and coloring agent in food. Saffron has long been the world’s costliest spice by weight. It is estimated that almost 3 lakh flowers need to be collected in order to yield 1 Kg of saffron.
P. R. Traders have built up a reputation in the market with Ethical Business Practices and Customer trust. The direct rapport with the zamindar farmers who harvest the lush purple Crocus from the vast Saffron rich fields of Pampore region, Kashmir, India is mind blowing. Many of the customers believe right from their first-hand experience that Bell Saffron is the brand in the market that provides 100% pure and unadulterated, Kashmiri Mongra Saffron. They ensure that every strand / thread of saffron received would be unquestionably in its purest form,because, there is no compromise when it comes to quality. If it is Bell Saffron, It has got to be pure. Quality of Bell Saffron can be cross-checked by analyzing a small sample as per BIS specifications.